Slow cooker beef bowl
original blog post:https://greedygirlcooks.blogspot.com/2017/09/slow-cooker-beef-bowl.html
Ingredients
4-5 lb boneless or bone in beef stew meat
2 teaspoons Salt
½ teaspoon sugar
½ teaspoon Black pepper
1 tablespoon Onion powder
1 tablespoon Thyme
3 stalks Scallion chopped
1 tablespoon Allspice
1 tablespoon Smoked paprika
3 tablespoon coconut oil
3 cups Water
1 Sweet pepper
1 large onion
Optional toppings
Chimichurri (google a good recipe)
Avocado
Toasted sesame seeds
White rice
Lime wedges
Instructions
- Season beef with salt, sugar, black pepper, onion powder, thyme, scallion, allspice and smoked paprika
- Heat oil and sear the meat making sure its browned on all sides.
- Place in a slow cooker with water, sweet peppers and onions
- Allow it to cook on low for 8 hours or until tender
- Once the meat is tender skim off all the fat that has settled on the top reduce the remaining sauce to a thick gravy
- Season to taste with salt and pepper once the gravy has reduced (if you season it too early the reduces sauce will be too salty)
- Assemble the bowl with rice, beef, avocados, toasted sesame seeds, chimichurri, and lime wedges