Blueberry Lemonade Mimosa

original blog post: https://greedygirlcooks.blogspot.com/2018/02/blueberry-lemonade-mimosa.html

Ingredients

1 cup water

1 cup white sugar

Zest from 2 limes

Juice from 2 limes

¼ cup frozen/fresh blueberries

Chilled Champagne

Instructions

• Place the sugar and water in a saucepan to warm
• Allow the sugar to completely dissolve
• Just as it is about to boil add the lime zest, lime juice and blueberries
• Once it starts to boil remove from the heat and set aside to cool to room temperature
• Chill mixture for an hour up to over night to allow the flavors to develop

To serve

• For individual servings
• Fill the champagne glass 1/3 of the way with the blueberry lime syrup and the other 2/3 with champagne