Ginger lime Grilled potato salad

original blog post: https://greedygirlcooks.blogspot.com/2018/06/ginger-lime-grilled-potato-salad.html

Ingredients

10 potatoes

Salt

Water

Oil

Ginger simple syrup

¼ cup Sugar

¼ cup Water

1 tablespoon fresh Ginger

Dressing

¾ cup mayo

2 limes (juice and zest)

¼ cup very finely minced red onion

1 pinch Salt

¼ teaspoon Black pepper

½ teaspoon Red pepper flakes

Instructions

For the Ginger simple syrup

• Combine sugar and water to boil until the sugar dissolves. Once dissolved, remove from the heat and add fresh ginger, cover and set aside overnight.
• Strain the ginger from the syrup and store in an air tight container until ready for use

For the potatoes

• Peel and slice all the potatoes and place in salted water to soak for 20 minutes
• Rinse, pat dry and coat in a small amount of oil
• Place on a hot grill, cook until a fork goes through easily and its charred on both sides
• Place all the grilled potatoes in a covered container and set aside until its cooled or room temp.

For the dressing

• Combine, ginger simple syrup, mayo, red onion, lime juice, lime zest, salt, black pepper and red pepper flakes.
• Toss the cooled potatoes into the dressing and place in the refrigerator to chill before serving.