Feeding

FEEDING / Virtual Mobility #1 in Lycée Touchard-Washington Le Mans / Ethical breakfast

Tuesday, March 23, 2021

Ethical breakfast in collaboration with a local organic restaurant and producers : Les Félés du Bocal, La Fontaine du Feu, La Ferme de la Métairie.

Students of Lycée Touchard-Washington did all the organisation (budget, quantities)

VID_20210323_144244.mp4

VID_20210323_144044.mp4

VID_20210323_144421.mp4

VID_20210323_144518.mp4

Antoine_Beuvier_boulanger.pdf

Alexandre_Lefoulon_crepes_gaufres.pdf

Charlotte_David_Guyon_jus.pdf

FEEDING - PRODUCING / Videoconference Le Mans - Lappeenrenta

Wednesday, November 18, 2020

Lycée Touchard-Washington (Le Mans) had to welcome its foreign partners (Bulgaria, Finland, Spain and Portugal) this week.

In front of the Covid19 this first international exchange saw the light of dayform of videoconference between pairs of countries.

Le Mans high school was paired with Lappeenrenta (Finland) to present their respective high schools and the organization of the various services around ecology.

This first contact also allowed the students to get to know and understand certain cultural differences and educational organization.

c1a0ff802.pptx

c2700e5d2.pptx