Education
Doctor of Philosophy (Ph.D.) in Chemical Engineering
Monash University , Department of Chemical Engineering, Melbourne, Australia
June 2021
Research Areas : Food Processing, Novel Foods, Legume Processing, Phenolics and Dietary Fiber, Food Waste Utilization
Thesis Title: Investigation of Legume Processing and Evaluation of Nutraceuticals in By-products
Masters of Science in Food Engineering and Bio-process Technology
Asian Institute of Technology, Department of Food, Agriculture and Bioresources, Bangkok, Thailand
May 2016 (CGPA 3.83/4.00)
Major Subjects: Food Engineering, Bio-process Technology, Engineering Properties of Food, Biosensors, Processing Effect on Functional Components of Food.
Research Areas: Electrochemical Sensor For Food Safety Application, Food Waste Valorisation, Functional Foods
Thesis Title: Development of an Electrochemical Sensor for Detection of Tetracycline Using Molecularly lmprinted Overoxidized Polypyrrole and Gold Nanoparticles
Bachelors of Technology (B. Tech) in Dairy Technology
College of Applied Food and Dairy Technology, Kathmandu, Nepal
May 2012 (CGPA 3.95/4.00)
Major Subjects: Food/Dairy Chemistry, Food Engineering, Design of Dairy Products, Biochemistry and Human Nutrition, Nutrition and Dietetics, Quality Control in Food Industries, Computer Application in Food and Dairy Industries, Instrumental Analysis of Food
Research Areas: Dairy Engineering, Technology of Dairy Products, Probiotics and Prebiotics
Higher Secondary Education (+2) in Science
Shree Kamala Higher Secondary School, Sindhuli, Nepal
August 2005- May 2007 (68.7 %)
Major Subjects: Physics, Chemistry, Biology, Mathematics
Secondary School , School Leaving Certificate
Janata English Boarding School, Sindhuli, Nepal
School Leaving Certificate Batch of 2005 (66.63 %)
Major Subjects: Maths, Science, Health, Population Studies.
Training on Dairy Plant Operations & Management
Vidya Dairy and SMC College of Dairy Science, Anand, India
July 2010-August 2010 (1 month)
Major Areas: Hands-on learning on Dairy Plant Operations, Services and Maintenance, Quality Assurance, Marketing, Inventory Control, Quality Management System, Finance and Accounts
