Culinary Arts

For log in and password information, please ask Mrs. Caldwell, or click HERE

(only accessible to logged in Wayne Hills students and faculty)

Bergen Record Online- We have daily hard copies in the library, but to use the online version, go to http://therecord.nj.newsmemory.com/nie.php

Biography in Context (Gale): Comprehensive biographical online database that features essays on people in the areas of literature, science, multicultural studies, business, nearly 414,000 biographies on more than 320,000 people from around the world and throughout history. (HINT: if you type in “Chef”, you will find a variety of chefs from around the world!). Once your read the short biography for your person, scroll down to see articles, magazine articles, essays, news, audio, and more!

Biography Reference Center (Ebsco): Provides thousands of reliable full-text biographies, including the complete full text of Biography Today and Biography, plus narrative biographies not available in other databases. In addition to keyword search, users can locate biographies by subject occupation, nationality, activity, gender, lifespan and more. (HINT: if you type in “Chef”, you will find a variety of chefs from around the world!). Go to Bio Reference Center (Ebsco), login, then select “Bio Reference Center”

Classroom Videos On Demand: Videos searchable by subject or producers (BBC, TED, HBO, etc.) There is an entire channel on nutrition, and if you search “Cooking”, you will find over 2000 videos. Videos searchable by subject or producers (BBC, TED, HBO, etc.) For subject index: http://cvod.infobase.com/PortalPlaylists.aspx?wID=18045&index=subject

Discovery Education: Sign in through Classlinks. Short videos on a variety of topics, organized by subject and grade-appropriateness. Topics include Science, English, Math, Social Studies, Health, Careers and Workplace, Visual and Performing Arts, World Languages, News and Current Events, and Virtual Field Trips.

eMagazines: Through a partnership with the Wayne Public Library, students and staff now have access to THOUSANDS of magazines through Libby and Overdrive Here's a step-by-step video showing how to log in and find magazines on Libby, and one for if you would prefer to use Overdrive.

Please note: these are accessible through the Wayne Public Library - you need a library card number to access this. Don’t have a library card? Apply for one now by filling out this Google Form: https://forms.gle/Q7pgUFs67EorSCXs9

Gale Virtual Reference Library (GVRL)- An ebook collection of reference resources in a variety of subjects. Search for Cooking or Foods or Nutrition (or whatever you like!), and find all sorts of information. The articles are reproduced exactly as the print edition. Login: waynehills

New York Times (Current Articles): One of the most well-known and well-respected newspapers for over a hundred and fifty years. www.NYTIMES.com (if you don't have a login and password yet, fill out this form)

Pop Culture ABC CLIO: Digital library of information on American and World movies, television, radio, music, sports, fads, fashions, and foods from the 1920’s to the present (with options to search by era). Weblinks to other reliable sites also are available on this site. You can search for “Food” and find information about food and cooking and trends for various decades.

Other Resources:

The Food Network- to watch cooking shows, get tips and recipes, and more.

OER Commons - a public digital library of open educational resources. Explore, create, and collaborate with educators around the world to improve curriculum. You can search “cooking” and find all sorts of resources.

www.turnitin.com- Turnitin.com is used by your teachers for turning in papers. Your login and password are whatever you made them (usually your Wayne Hills email and password), and your teacher should give you the class ID and login code for that class (you only need to put the class ID and login code in once- after that, when you log in, you will see all your classes).