Sensational Sesame Sauce with Zuke Noodles

Makes 2 servings

  • 1/4 cup tahini paste
  • 2 Tbs tamari soy sauce (or coconut aminos)
  • 1 Tbs dark sesame oil
  • 1 tsp freshly grated ginger root
  • 3 cloves garlic, peeled, smashed, and minced
  1. Prepare yourself a plateful of zucchini noodles using a spiralizer or a julienne peeler.
  2. Set them aside on the counter for a couple of hours to soften.
  3. Mix all sauce ingredients together in a small bowl..
  4. If you are preparing a single serving, reserve half of the sauce and store in refrigerator for another time.
  5. Spoon the other half of the sauce over the zuke noodles and with two spoons, mix to coat the noodles.
  6. Serve and devour.