Graham Cracker Pie Crust

  • 1 cup graham crumbs
  • 1/4 cup brown sugar
  • 1/4 cup butter, melted
  1. Stir all the ingredients together well in a medium bowl, then pour into a pie plate.
  2. Press over the bottom and sides evenly, with you finger tips.
  3. If you need a prepared crust to complete your dish, bake this crust in a preheated oven at 350°F for 8 minutes.