Flourless Peanut Butter Cookies

Makes 26 servings of 1 cookie each

  • 1 cup peanut butter
  • 1/4 cup white sugar
  • 1/2 cup brown sugar
  • 1 whole fresh egg
  • 1/2 tsp baking soda
  • 1 tsp vanilla
  1. Preheat your oven to 350°F and line a cookie sheet with parchment paper.
  2. Cream the peanut butter and sugars together till well blended.
  3. Add the egg, baking soda and vanilla, and beat again.
  4. Take about a teaspoonful of dough at a time and roll into a ball. Repeat until you have 26 balls.
  5. Place them on the parchment paper a couple of inches apart, and flatten slightly with a fork. They will double in size as they bake.
  6. Bake for 8 minutes.
  7. Remove the cookie sheet from the oven and let cool for a few minutes before putting the cookies on baking trays to cool completely.