Wat wetenschappelijk onderzoek naar CinchonaAnti-Parasitic &
Antimalarial Actions:
- Kumura, N., et al. “Synthesis and biological activity of fatty
acid derivatives of quinine.” Biosci.
Biotechnol. Biochem.
2005; 69(11): 2250-3.
- Bertani, S., et al. “Evaluation of French
Guiana traditional antimalarial remedies.” J.
Ethnopharmacol.
2005 Apr 8; 98(1-2): 45-54.
- Kanda, E., et al. “A female patient
with malarial nephropathy.” Clin.
Exp. Nephrol.
2004 Dec; 8(4): 359-62.
- Pukrittayakamee, S., et al. “Quinine
pharmacokinetic-pharmacodynamic relationships in uncomplicated
falciparum malaria.” Antimicrob.
Agents Chemother.
2003; 47(11): 3458-63.
- Warhurst, D. C., et al. “The
relationship of physico-chemical properties and structure to the
differential antiplasmodial activity of the cinchona alkaloids.”
Malar. J.
2003 Sep
1; 2: 26.
- Pussard, E., et al. “Quinine distribution in mice
with Plasmodium
berghei malaria.”
Eur. J.
Drug Metab. Pharmacokinet.
2003 Jan-Mar; 28(1): 11-20.
- Vieira, J. L., et al. “Drug
monitoring of quinine in men with nonsevere falciparum malaria: study
in the Amazon region of Brazil.” Ther.
Drug Monit.
2001 Dec; 23(6): 612-5.
- Aviado, D. M., et al. "Antimalarial
and antiarrhythmic activity of plant extracts." Medicina
Experimentalis—International Journal of Experimental Medicine 1969;
19(20), 79–94.
Bitter
Digestive Actions:
- Yeomans, M. R. "Olfactory influences on appetite and satiety
in humans." Physiol.
Behav.
2006 Aug; 89(1): 10-4.
- Kozlov, A. P., et al. “Taste
differentiation in the context of suckling and independent, adultlike
ingestive behavior.” Dev.
Psychobiol.
2006 Mar; 48(2): 133-45.
- Dinehart, M. E., et al. “Bitter taste
markers explain variability in vegetable sweetness, bitterness, and
intake.” Physiol.
Behav.
2006; 87(2): 304-13.
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