Macrozamia communis L.A.S.Johnson, Proc. Linn. Soc. New South Wales 84: 98 1959. (Syn: Encephalartos spiralis var. major Miq.; Macrozamia amabilis W.Bull; Macrozamia eximia W.Bull; Macrozamia hillii W.Bull; Macrozamia pulchra W.Bull; Macrozamia spiralis var. eximia (W.Bull) Regel; Macrozamia spiralis var. fraseri Regel; Macrozamia spiralis var. hillii (W.Bull) Regel; Macrozamia tridentata f. hillii (W.Bull) J.Schust.; Macrozamia tridentata var. pungens J.Schust.; Macrozamia tridentata f. vavilovii J.Schust.); Macrozamia communis is an Australian cycad found on the east coast of New South Wales. The common name for the species is burrawang, a word derived from the Daruk Australian Aboriginal language; this name is also often applied to other species of Macrozamia. The plants grow in open forests.[3] Seed cones are formed after fire. Male and female seed cones are on separate plants and the large female seeds are ripe when red or yellow.[3] The seeds of the burrawang are a good source of starch but are poisonous to eat unless treated. The Cadigal people pounded and soaked the seeds in water for a week, changing the water daily. The pulp was then made into cakes and roasted over hot embers.[4] (From Wikipedia on 18.12.13) Gymnosperms Fortnight: Zamiaceae-Macrozamia communis from California-GS-26 : Attachments (2). 1 post by 1 author. Macrozamia communis, photographed from University of California Botanical Garden. References: |
# Species- Seed plants (families) > M---Z (families & genera) > Z > Zamiaceae > Macrozamia >